Also known as Cattley Guava, Purple Guava, and Chinese Guava. This fragrant fruit has juicy, sweet/tart pulp, small seeds, and the essence of strawberry. The crimson red fruit can be eaten fresh or used to flavor your favorite drinks and desserts. Size varies depending on growing conditions and pruning.
Can be kept as a small bush with pruning or a 15′-20′ tree. Prefers a warmer climate but is adaptable to temperatures as low as 22°F.