$34.99 – $44.99
The Yellow Egg plum is a variety of European plum known for its large, egg-shaped fruits with yellow skin. It’s a sweet, honey-like flavor often used for fresh eating, making jams, preserves, and baking. Choose a sunny location with 6-8 hours of direct sun and well-draining soil. At maturity trees reach 15-20 feet in height. Hardy to minus 30° F. Partially self-fertile. Plant with another European variety like for better crops. Ripening time in August. USDA growing zones 4 through 8.