Description
Anatoki is a high-performing New Zealand pineapple guava variety prized for its larger fruit size, aromatic flavor, and consistently heavy crops. Feijoas are so beloved in New Zealand that they’re often called the country’s unofficial national fruit and are shared by the boxful every autumn, which is why so much careful breeding work has gone into selections like Anatoki. Known for a sweet, tropical fragrance and smooth, juicy texture, Anatoki is an excellent choice for growers seeking both high yields and premium-quality feijoas.
Overview
- Large-fruited New Zealand cultivar with rich, fragrant flavor.
- Self-fertile, though planting another feijoa boosts production.
- Evergreen and ornamental with edible flower petals.
- Cold-tolerant for a subtropical species — reliable in Zone 8 gardens.
- Vigorous growth habit for those wanting a fuller, faster-establishing plant.
Growing Details
Latin Name: Acca sellowiana
Site and Soil: Well-drained soil; 1/2 day to full day of sun
Hardiness (Temp): 10°F
Bearing Age: 2–3 years after planting
Rootstock:
Size at Maturity: 10–12 ft
Bloom Time: Late spring
Ripening Time: Late October to early November (varies by climate)
Yield: Heavy cropping
Pests and Diseases: Very resilient; minimal issues in most climates
USDA Zone: 8–10
Additional Notes
- Anatoki’s fruit tends to drop when perfectly ripe — collect daily for optimal flavor.
- Performs best with light annual pruning after harvest to maintain shape.
- Cross-pollination improves yield consistency.
- Explore more Pineapple guava varieties in our collection: Pineapple Guavas
