Pluot Tree (Flavor Supreme)

Price range: $39.99 through $59.99

Flavor Supreme is an early standout pluot prized for bold, sweet-tart flavor and deep red flesh—bringing high-impact eating quality to the front half of the pluot season.

  • Mid-season pluot with strong sweet-tart contrast
  • Firm, juicy texture best eaten fresh
  • Dark skin with vibrant red interior
  • Large semi-dwarf tree, easily managed with summer pruning
  • Pollination required for reliable fruit set
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Description

Flavor Supreme was developed by Zaiger Genetics to deliver bold pluot flavor earlier in the season, without waiting for late-ripening varieties. It quickly earned attention for its deep color, lively acidity, and strong sweet-tart balance that feels distinctly “plum-forward” in character.

The fruit ripens mid-season and is best harvested firm-ripe, when sugars are high but the flesh still holds structure. The dark skin contrasts sharply with the deep red interior, making Flavor Supreme easy to recognize at harvest and visually striking when sliced.

For growers who enjoy brightness and intensity rather than pure sweetness, Flavor Supreme plays an important role in extending pluot season forward while maintaining high eating quality.

Overview

  • Mid-season pluot with bold sweet-tart flavor
  • Firm, juicy flesh with strong color contrast
  • Dark skin and deep red interior
  • Large semi-dwarf habit, manageable with pruning
  • Requires a pollination partner for consistent crops

Growing Details

Latin Name: Prunus salicina × Prunus armeniaca ‘Flavor Supreme’

Site and Soil: 1/2 day to full day of sun; well-drained soil

Chill Requirement: Approx. 400–500 hours

Hardiness: USDA Zone 5–9

Rootstock: Myro 29C (large semi-dwarf; maintained easily with summer pruning)

Bearing Age: 1–3 years

Size at Maturity: Typically maintained at 12–14 ft tall and wide with pruning

Flowering Time: Mid to late flowering (within plum / pluot types)

Ripening Time: Mid-season; typically July to early August depending on region

Pollination: Pollination required; plant a compatible pluot or Japanese plum within 20–30 feet

Pests & Diseases: Standard plum and pluot considerations; good airflow and routine care are important

Yield: Productive once established; thinning improves size and quality

Additional Notes

  • Grower‚Äôs Insight: Flavor Supreme is valued for its intensity early in the pluot season‚Äîbright acidity, deep color, and a firm bite that doesn‚Äôt read mild or flat.
  • Regional Insight: In the Puget Sound and other cool, wet-spring regions, pluot bloom can coincide with limited pollinator flight. Planting multiple compatible varieties nearby and supporting early-season pollinators improves fruit set.
  • Cool-Spring Pollination Tip: Use early-blooming companion plants, encourage pollinator habitat, and avoid insecticide sprays during bloom to maximize success.
  • Harvest promptly at firm-ripe stage for best flavor balance.
  • Explore more pluots in our collection: Pluot Trees

Planting & Care

At a Glance – Flavor Supreme Pluot

  • Sun: 1/2 day to full day of sun
  • Soil: Well-drained soil
  • Water: Moderate; consistent during establishment
  • Size: Large semi-dwarf; controlled with pruning
  • Pollination: Required; plant partner within 20–30 feet
  • Harvest: Mid-season
  • Hardiness: USDA Zone 5–9

Planting & Care – Flavor Supreme Pluot

Site Selection

  • Select a sunny location to support color and sugar development.
  • Good airflow helps reduce disease pressure during ripening.

Soil Preparation

  • Plant in well-drained soil.
  • Avoid areas with prolonged standing water.

Planting Instructions

  • Dig a hole twice the width of the root system.
  • Set the root flare at or just above soil level.
  • Backfill with native soil and water deeply.

Watering & Fertilizing

  • Water consistently during the first 1–2 years.
  • Once established, water during extended dry periods.
  • Apply light fertilizer in early spring only if growth is weak.

Pollination

  • Flavor Supreme requires a compatible pluot or Japanese plum for fruit set.
  • Plant a partner within 20–30 feet.
  • Cool/Wet Spring Regions: Support early pollinators with companion blooms and habitat; avoid spraying during bloom.

Pruning & Training

  • Use summer pruning to control size and balance vigor.
  • Annual pruning improves light penetration and fruit quality.

Harvest & Use

  • Harvest at firm-ripe stage for best sweet-tart balance.
  • Best enjoyed fresh.
  • Flavor declines if fruit is left to over-soften.

General Tips

  • Thin fruit early to improve size and reduce limb strain.
  • Multiple harvest passes help catch peak maturity.
  • This variety rewards attentive timing.