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Mulberry (Himalayan White)

$34.99

The Himalayan White Mulberry (Morus serrata) is a fast, cold-hardy mulberry from the high-altitude Himalayas, grown for long clusters of sweet, mild, pale fruit and for quick shade. It is one of the more cold-tolerant mulberries, and like most it begins bearing while young.

  • Sweet, mild, pale white to pink fruit in long clusters.
  • Fast, vigorous deciduous tree that bears while young.
  • Very cold-hardy for a mulberry, from its high-elevation Himalayan origin.
  • Ripens in midsummer.
  • Good fresh, dried, or baked.

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Arrives healthy, guaranteed. If it does not, we replace it.
Ships in 1 to 4 business days from our nursery near Seattle, in a 36 inch box.
Grows in zones 5 to 8.
SKU: Mulberry (Himalayan White) Categories: ,
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Description

The Himalayan White Mulberry (Morus serrata) is a vigorous, cold-hardy mulberry native to the high-altitude Himalayas of northern India, Nepal, and Pakistan. It is grown for long clusters of sweet, mild, pale fruit and for the fast shade a young mulberry throws, and it is one of the more cold-tolerant species in the genus thanks to its mountain origin.

The fruit is carried in slender clusters that ripen in midsummer, honey-sweet and mild the way a good white mulberry is, and pleasant fresh off the tree as well as dried or baked. Like most mulberries it begins bearing while still young, so a garden or container tree rewards you quickly.

Left to its own devices it wants to be a large tree, so most growers keep it pruned to a comfortable picking height, or grow it in a large container. It is deciduous, tough, and undemanding once established, and it shrugs off cold that many mulberries cannot.

Overview

  • Cold-hardy Himalayan mulberry (Morus serrata) grown for sweet, pale, mild fruit.
  • Long clusters of honey-sweet berries ripening in midsummer.
  • Fast, vigorous deciduous tree that bears while young.
  • Among the more cold-tolerant mulberries, from its high-elevation origin.
  • Good fresh, dried, or baked; easy and undemanding once established.

Growing Details

Latin Name: Morus serrata
Site and Soil: Full sun; deep, well-drained soil; adaptable to a range of soils once established
Hardiness: USDA Zone 5-8; hardy to roughly -20°F
Propagation: Grafted onto mulberry rootstock
Size at Maturity: A large tree if left unpruned; easily held to 8-15 ft with summer pruning, or grown in a container
Bloom Time: Spring
Ripening Time: Midsummer
Fruit: Long clusters of sweet, mild, pale white to pink berries
Pollination: Self-fertile; a single tree will fruit
Uses: Fresh eating, drying, and baking
Pests & Diseases: Generally healthy, vigorous, and low-maintenance

Additional Notes

  • Grower’s Insight: Mulberries fruit young and heavily, so keep this vigorous tree pruned to a comfortable picking height, or it will quickly reach well overhead and drop fruit out of reach.
  • Regional Insight: Its high-altitude Himalayan origin makes it one of the more cold-hardy mulberries, at home in cooler temperate regions from the Pacific Northwest and upper Midwest through the Northeast, as well as milder areas farther south.
  • Explore more in our collection: Mulberry

Planting & Care

At a Glance: Himalayan White Mulberry

  • Sun: Full sun
  • Soil: Deep, well-drained; adaptable once established
  • Water: Regular while young; drought-tolerant once established
  • Mature Size: Large if unpruned; easily held to 8-15 ft
  • Harvest: Long clusters of sweet pale berries in midsummer
  • Hardiness: USDA Zone 5-8

Planting & Care: Himalayan White Mulberry

Site Selection

  • Give it full sun for the sweetest, heaviest crops.
  • Allow room for a vigorous tree, or plan to keep it pruned or containerized.
  • Keep it back from patios and walks, since ripe mulberries drop and can stain.

Soil

  • Prefers deep, well-drained soil but adapts to most soils once established.
  • Mulch to hold moisture and feed the surface roots.

Planting Instructions

  1. Plant at the same depth it grew in the nursery container.
  2. Water deeply after planting to settle the soil.
  3. Stake a tall whip its first year if the site is windy.

Watering & Fertilizing

  • Water regularly through the first couple of seasons while it establishes.
  • Feed in early spring with a balanced organic fertilizer.
  • Once established it is notably drought-tolerant.

Pruning

  • Prune in winter to set a low, open framework for easy picking.
  • Summer-prune the vigorous growth to hold it to the height you want.
  • Remove any dead, weak, or crossing wood to keep it open.

Harvest & Use

  • Pick the pale berries as they soften and sweeten in midsummer.
  • Excellent fresh, and they dry and bake well.
  • Lay a sheet under the tree and shake gently to harvest a ripe crop fast.

Good to Know

  • Fast-growing and bears young, so it rewards you quickly.
  • One of the more cold-hardy mulberries you can grow.