Hardy Kiwi (Anna)

$19.99

The fruits are of a very good quality, large and with excellent flavor. The vines are very productive, producing green kiwis that can develop a purple-red tint in full sun. Very popular with both home gardeners and commercial growers. Hardy to -30 degrees F. Plant with Hardy Male for pollination.

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Description

The fruits are of a very good quality, large and with excellent flavor. The vines are very productive, producing green kiwis that can develop a purple-red tint in full sun. Very popular with both home gardeners and commercial growers. Plant with Hardy Male for pollination.

Latin Name: Actinidia arguta ‘Anna’ (Anna Hardy Kiwi)
Site and Soil: Well-drained soil, rich in organic matter. Full sun to partial shade. Provide a trellis or support for the vines.
Bearing age: Plants will produce fruit in 2-3 years.
Rootstock: Typically propagated from cuttings.
Size at Maturity: Varies with cultivation and pruning, generally a woody vine that can reach up to 20 feet or more.
Bloom time: Late spring to early summer.
Pollination Requirement: Anna Hardy Kiwi is usually dioecious, meaning separate male and female plants are needed for pollination. One male plant can typically pollinate several females.
Ripening Time: Late summer to fall.
Yield: Can be high, with clusters of small, smooth-skinned, greenish-brown fruits.
Pests and Diseases: Monitor for pests like aphids and diseases like bacterial canker. Regular care and monitoring are recommended.
Hardiness (Temp): Hardy to temperatures down to approximately -25°F (-31.7°C).
USDA Zone: USDA Zones 4-8.

Additional information

size

1 Gallon

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