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Apple Tree (Chehalis)

Price range: $39.99 through $59.99

Chehalis is a Washington-origin apple with a mild, honeyed sweetness and balanced acidity, larger and crisper than the Golden Delicious seedling it came from. One tree crops on its own, and a nearby pollinator makes the harvest even heavier.

  • Honeyed sweetness, resembles Golden Delicious but bigger
  • Crisp texture, holds up better than its parent
  • Self-fertile; one tree is enough
  • Discovered near Chehalis, Washington in the 1930s
  • Resistant to apple scab

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Ships in 1 to 4 business days from our nursery in Washington state, in a 36 inch box.
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Description

Chehalis carries a mild, honeyed sweetness with balanced acidity, described as resembling Golden Delicious but larger and crisper. It was discovered as a chance seedling near Chehalis, Washington in the 1930s by grower Lloyd Lonborg, believed to be a Golden Delicious seedling, and was introduced commercially in 1965.

One tree crops on its own, and a compatible pollinator planted nearby brings a heavier, more consistent harvest. The tree is a reliable producer and resistant to apple scab.

Overview

  • Mild, honeyed sweetness, balanced acidity
  • Larger and crisper than Golden Delicious
  • Self-fertile, heavier crops with a pollinator
  • Washington-origin chance seedling, introduced 1965
  • Resistant to apple scab

Growing Details

Latin Name: Malus domestica ‘Chehalis’
Site and Soil: Full sun; well-drained soil
Chill Requirement: Approximately 800 hours
Hardiness:Hardy to USDA Zone 4
Rootstock: M-106 (semi-dwarf)
Bearing Age: 1 to 3 years
Size at Maturity: 12-15′ tall and wide – easily maintained smaller with pruning.
Flowering Group: Group 3 (mid-season)
Ripening Time: Mid season; September into early October
Pollination: Self-fertile; heavier crops with a compatible apple variety nearby
Pests & Diseases: Resistant to apple scab; partially resistant to mildew
Yield: Reliable producer once established

Additional Notes

  • Grower’s Insight: Chehalis keeps for about two months in cold storage; the skin turns waxy toward the end of that window, so it is best enjoyed within it rather than held long-term.
  • Regional Insight: Chehalis was found and bred in a mild, wet-winter growing region, and it has a strong reputation for reliable cropping in similar maritime climates nationwide.
  • Explore more apple trees in our collection: Apple Trees

Planting & Care

At a Glance – Chehalis Apple

  • Sun: 1/2 day to full day of sun
  • Soil: Well-drained soil; avoid prolonged saturation
  • Water: Moderate; consistent moisture during establishment
  • Size: 12-15′ tall and wide, easily kept smaller
  • Pollination: Self-fertile; better yields with a partner
  • Harvest: Mid-season (typically September)
  • Hardiness:Hardy to USDA Zone 4

Planting & Care – Chehalis Apple

Site Selection

  • Select a site with good sunlight for consistent ripening.
  • Full sun is ideal, though at least 1/2 day is sufficient.
  • Good airflow helps reduce disease pressure in wet climates.

Soil Preparation

  • Apples perform best in deep, well-drained soil.
  • If soils are heavy, improve drainage or plant on a slight mound.
  • Ideal soil pH is between 6.0 and 7.0.

Planting Instructions

  1. Dig a hole twice the width of the root system.
  2. Plant with the root flare at or just above soil level.
  3. Backfill with native soil and water thoroughly.
  4. Mulch 2–3″ deep, kept away from the trunk.

Watering & Fertilizing

  • Keep soil evenly moist during the first 1–2 years.
  • Deep water 1–2 times weekly while establishing, then every 7–14 days.
  • Apply a light, balanced fertilizer in spring if growth is weak.

Pollination

  • Chehalis is self-fertile and can produce fruit on its own.
  • For heavier, more consistent crops, plant a compatible apple within 20–30 feet.

Pruning & Training

  • Train to a central leader or modified central leader.
  • Prune in late winter to maintain structure and airflow.
  • Remove crossing or shaded branches as the tree matures.

Harvest & Use

  • Harvest when fruit is fully sized and colored.
  • Enjoy fresh or use in cooking and baking.
  • Best used within a moderate window after harvest.

General Tips

  • Thin fruit in heavy-set years to improve consistency.
  • Annual pruning supports dependable crops in maritime climates.
  • Consistent early care builds long-term reliability.

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