Eustis Limequat

Description

Limequat is a natural citrus hybrid that brings together the best of both parents—the sharp, refreshing acidity of lime and the resilience and edible peel of kumquat. The result is a small, vibrant citrus that punches well above its size in flavor and versatility.

The fruit is typically harvested when fully yellow, offering a tart, lime-forward juice balanced by a mildly sweet, aromatic rind. Limequats shine in beverages, marmalades, desserts, and savory dishes where bright citrus flavor is desired without the fragility of true limes.

The tree itself is compact, attractive, and well suited to container growing. With improved cold tolerance compared to standard limes, limequat opens the door to lime-like flavor for growers in cooler regions willing to provide light winter protection.

Overview

• Lime × kumquat hybrid with intense citrus flavor.
• Edible peel adds sweetness and aroma.
• More cold tolerant than most limes.
• Compact size ideal for containers and patios.
• Self-fertile.

Growing Details

Latin Name: Citrus × floridana
Site and Soil: Full sun preferred; well-drained soil
Rootstock: 1-gallon trees on Flying Dragon; larger sizes on C-35
Hardiness: More cold tolerant than true limes; tolerates temperatures into the low 20s °F once established with protection
Bearing Age: 2–4 years
Size at Maturity:
• Flying Dragon: Typically 6–8 ft tall and wide
• C-35: Typically 10–12 ft tall and wide
Note: Trees grown in containers remain smaller and are easily maintained with pruning.
Bloom Time: Spring
Ripening Time: Fall to early winter
Pollination Requirements: Self-fertile
Pests & Diseases: Similar to other citrus; good airflow and drainage reduce issues

Additional Notes

• Grower’s Insight: Limequat’s edible peel allows the entire fruit to be used—sliced, zested, or preserved—making it especially popular for marmalades and cocktails.
• Regional Insight: Limequat performs well in mild-winter regions and excels as a container citrus in cooler climates where true limes struggle.