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Medlar (Marron™)

$34.99

Marron is a French-bred medlar that grows as a naturally compact tree to about 8–10 feet, carrying heavy crops of chestnut-brown fruit with a spicy, rich character after bletting. It is self-fertile and well suited to home gardens where a smaller, productive tree is more useful than a full-size medlar.

  • Naturally compact, slow-growing habit (8–10 ft).
  • Medium-to-large chestnut-brown fruit, spicy and rich after bletting.
  • Showy white spring flowers; ornamental small tree.
  • Low chill requirement; suitable across USDA Zone 5 and warmer.
  • Self-fertile; productive at maturity.

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Ships in 1 to 4 business days from our nursery in Washington state, in a 36 inch box.
SKU: Medlar (Marron™) Categories: ,
What our customers say

The trees were delivered promptly and they are the biggest, best looking mail-order trees I have seen in a long time. I will be ordering more in the future.

Website customer · email

The bare roots are by far the most established roots that I have ever seen on a bareroot tree.

Website customer · email

It looks like it is at least 7 feet tall. I certainly was not expecting it to be that big.

Lisa · email

Absolutely beautiful trees, especially compared to some of the other mail order bare roots I have gotten from other companies.

Website customer · email

An extra long box for taller trees is totally worth it to me. The trees are great.

William · email

The plants look beautiful and healthy. I was impressed by the size and strength of the 3-Cherry Tree.

Jose · email

Bare root was in great condition. A lot of branching and looks ready for a harvest this year. Best fruit trees in the business!

Daniel, Lapin cherry · website review

Very nice big tree, some limbs already blooming. I've planted it and it hasn't wilted. Arrived quickly and very well packaged.

Beulah, 4 in 1 Fruit Salad · website review

They have really healthy plants, all were larger than I expected. I for sure will be ordering more from them!

Billie · website review

Arrived quickly and in great shape, larger than I had expected too.

Ralph, red currant · website review

Thank you so much for these lovely hardy kiwis. They are much bigger than expected. Will be ordering from you again.

Irene · email

Boxed perfect. Shipped on time. Excellent quality stock. About the only thing you could do to improve my experience would be to fly out to Maine and plant them for me.

Don, Maine · email

I have been buying from your nursery for years, and hands down your citrus has survived the best out of all of my sources. I have never lost a plant in my colder climate.

Returning customer · email

The packaging for those kiwis was brilliant and by far the best packaging job out of any place I ordered from this year. Your Annas are tough as nails.

Travis · email

I received my pink currant in perfect condition. I am always amazed since I live in the southeast and they are in the northwest!

Susan · website review

All 3 bushes arrived looking healthy. It's been over a month and they are still going strong.

Vlad, Rovada red currant · website review

Description

Marron is a French-bred medlar — the name means “chestnut” in French, referencing the cultivar’s deep brown fruit color at harvest. It is one of the more compact medlars in commerce, maturing at roughly 8 to 10 feet, which makes it a useful choice for home gardens where a full-size medlar would be too much tree.

The fruit is medium to large and chestnut-brown, with a spicy, rich character that develops after the fruit has been bletted in cool storage. Like all medlars, Marron is harvested hard and brown in the fall, then held for several weeks until the flesh softens into the soft, sweet-tart, applesauce-like texture medlar is valued for. Bletted fruit can be eaten with a spoon, scooped from the skin, or cooked into jams, jellies, fruit butters, and traditional medlar paste.

Marron is self-fertile, has a low chill requirement, and is hardy across USDA Zone 5 and warmer. It prefers full to half-day sun and well-drained soil, typically begins bearing two to three years after planting on its quince rootstock, and like medlar generally is comparatively low-pressure for pests and diseases across most growing regions.

Overview

  • French-bred medlar; name references the chestnut-brown fruit color.
  • Naturally compact habit at 8–10 ft — well suited to smaller home gardens.
  • Medium-to-large chestnut-brown fruit, spicy and rich after bletting.
  • Low chill requirement; suitable across USDA Zone 5 and warmer.
  • Self-fertile; productive at maturity.
  • Showy white spring flowers and russet-bronze autumn foliage.

Growing Details

Latin Name: Mespilus germanica ‘Marron’
Site and Soil: 1/2 day to full day of sun; well-drained soil
Hardiness: Hardy to USDA Zone 5
Rootstock: Grafted onto Provence Quince BA29C rootstock
Bearing Age: 2–3 years after planting
Size at Maturity: Approximately 8–10 ft tall and wide; naturally compact form
Bloom Time: Late spring; white flowers at branch tips
Ripening Time: Fall; fruit then requires bletting before eating
Chill Requirement: Low
Pollination: Self-fertile
Pests & Diseases: Medlar is comparatively low-pressure for pests and diseases across most growing regions

Additional Notes

  • Grower’s Insight: Marron’s naturally compact habit makes it one of the more practical medlars for home gardens — a smaller tree to manage while still carrying the spicy, rich bletted fruit medlar is grown for.
  • Regional Insight: Medlar performs across a wide swath of temperate North America, from the maritime Pacific Northwest through the upper Midwest and Northeast into the upper South; Marron’s low chill requirement and Zone 5 hardiness make it adaptable across most of that range.
  • Explore more medlar in our collection: Medlar

Planting & Care

At a Glance
– 1/2 day to full day sun
– Well-drained soil
– Self-fertile — no pollinator required
– Naturally compact — light pruning only
– Harvest hard in fall, then blet in cool storage before eating

Planting & Care – Marron Medlar

Marron grows best in full to half-day sun in well-drained soil. Medlar tolerates a range of soil types but does not appreciate standing water. In colder pockets of its range, a sheltered position helps support reliable bearing in harder winters.

Water consistently during establishment in the first two seasons. Once established, the tree handles moderate dry periods reasonably well, but consistent summer moisture supports better fruit sizing.

Pruning needs are light. Marron’s naturally compact habit means most plants need only light shaping to maintain structure and open the canopy to airflow. Any heavier pruning is best done in late winter while the tree is dormant.

Harvest in the fall when fruit is fully sized and the skin has turned dark brown, but while the flesh is still firm. Bring fruit indoors and blet in a cool, dry place — a cool basement, unheated room, or refrigerator works well — for several weeks until the flesh softens.

Bletted Marron fruit can be eaten with a spoon, scooped from the skin, or cooked into jams, jellies, fruit butters, and medlar paste (a stiff fruit preserve similar to quince paste). The flavor pairs well with apple, pear, and warm spices.

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