Clove Currant (Gold Berry)

$24.99

Gold Berry clove currant produces the signature clove-scented yellow flowers associated with clove currants, followed by translucent yellow berries rather than the more common dark fruit. Growth habit, bloom, and season closely mirror other clove currant selections.

  • Highly fragrant clove-scented spring flowers
  • Yellow-fruited clove currant selection
  • Aromatic berries suited to culinary use
  • Durable, adaptable fruiting shrub
  • Distinct color form within clove currants
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Description

Gold Berry is a clove currant selection distinguished primarily by its fruit color. In spring, the plant produces clusters of yellow flowers with the strong clove-like fragrance that defines clove currants. As the season progresses, those flowers mature into translucent yellow berries rather than the darker fruit typical of many clove currant selections.

Clove currants (Ribes aureum) are edible currants grown for fruit—sometimes referred to simply as “clove currants” because of their strongly scented blooms. Unlike currants selected primarily for dessert-style fresh eating, clove currants are valued for fragrance, adaptability, and aromatic fruit that performs best in jams, syrups, sauces, and infusions. They are generally more tolerant of heat, humidity, and variable soils than black currants.

Within this group, selections such as Gold Berry, Red Berry, and dark-fruited types share similar growth habit, bloom color, and season. The most consistent point of differentiation is berry color at maturity, rather than major differences in plant performance.

Gold Berry is typically chosen by growers interested in the visual distinction of yellow fruit while retaining the defining characteristics that make clove currants useful, resilient shrubs.

Overview

  • Yellow-fruited selection of clove currant
  • Strongly fragrant spring bloom (signature trait)
  • Aromatic fruit suited to culinary use
  • Adaptable shrub with low-input needs once established
  • Shares habit and season with other clove currants

Growing Details

Latin Name: Ribes aureum
Site and Soil: 1/2 day to full day of sun; adaptable to most well-drained soils
Hardiness: USDA Zone 3–8
Rootstock: Grafted
Bearing Age: 1–2 years
Size at Maturity: Typically 5–7 ft tall and wide
Bloom Time: Spring
Ripening Time: Mid to late summer (varies by region)
Pollination: Generally self-fertile; yields may improve with another clove currant planted within 20–30 ft
Pests & Diseases: Generally low; good airflow and drainage support best health
Yield: Moderate to good once established

Additional Notes

  • Grower’s Insight: In clove currants, berry color can vary naturally across selections. Gold Berry is grown specifically for its yellow fruit while retaining the fragrance and growth habit typical of the group.
  • Regional Insight: Clove currants perform well across the Midwest, Plains, Intermountain West, and much of the Pacific Northwest, where their durability and adaptability often exceed that of black currants.
  • Explore more currants in our collection: Currants

Planting & Care

At a Glance – Gold Berry Clove Currant

  • Sun: 1/2 day to full day of sun
  • Soil: Adaptable; prefers well-drained soil
  • Water: Moderate; drought tolerant once established
  • Size: Typically 5–7 ft tall and wide
  • Fruiting: 1–2 years
  • Hardiness: USDA Zone 3–8

Planting & Care

Site Selection

  • Choose a site with at least half-day sun.
  • Full sun improves flowering and fruit production.
  • Partial shade is tolerated, especially in warmer climates.

Soil Preparation

  • Clove currants are adaptable to a wide range of soil types.
  • Best performance comes from well-drained soil with moderate organic matter.
  • Avoid persistently wet or compacted sites.

Planting Instructions

  • Dig a hole about twice as wide as the root system.
  • Set the plant at the same depth it was growing previously.
  • Backfill with native soil and water deeply.
  • Mulch lightly to stabilize moisture, keeping mulch away from the stems.

Watering & Fertilizing

  • Water consistently during the first growing season.
  • Once established, water during extended dry periods for better fruit fill.
  • Fertilize sparingly; excess nitrogen can reduce flowering.

Pruning & Maintenance

  • Fruit is produced primarily on older wood.
  • Prune lightly in late winter, removing dead or overcrowded canes.
  • Avoid heavy annual pruning that removes productive wood.

Flowering & Fruiting

  • Strongly fragrant flowers bloom in spring.
  • Fruit ripens mid to late summer.
  • Planting another clove currant within 20–30 feet can improve yield consistency.

General Tips

  • Expect an aromatic, culinary berry rather than a dessert-sweet fruit.
  • These shrubs are typically low-maintenance once established.
  • Good drainage and airflow are the most important success factors.