Blood Orange (Bream Tarocco Blood)

$159.99

Bream Tarocco is a classic sweet blood orange prized for balanced flavor, aromatic flesh, and excellent fresh-eating quality.

  • Fruit: Sweet blood orange for fresh eating and juice
  • Flavor: Balanced sweetness with moderate acidity
  • Season: Mid- to late-winter harvest
  • Pollination: Self-fertile
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SKU: Blood Orange (Bream Tarocco Blood) Categories: , Tag:

Description

Bream Tarocco is a sweet blood orange selection from the Tarocco group, traditionally grown for fresh eating and juice. It is known for balanced flavor, moderate acidity, and aromatic flesh rather than extreme pigmentation.

Flesh color varies by climate and season, ranging from light blush to deeper red when cool nights support pigment development. Unlike darker blood orange types, Tarocco selections are prized primarily for eating quality, offering sweetness and complexity without sharp acidity.

The tree ripens fruit in mid- to late winter and produces reliably in regions suited to sweet oranges. Bream Tarocco is well suited for growers who want blood orange character with consistent flavor and versatility.

Overview

  • Primary use: Fresh eating and juice
  • Flavor profile: Sweet, aromatic, balanced acidity
  • Color: Variable blood coloration depending on climate
  • Ripening window: Mid- to late winter
  • Best fit: Home orchards and container growers seeking high-quality blood oranges

Growing Details

Botanical Name: Citrus sinensis ’Bream Tarocco’
Origin: Tarocco blood orange group from Sicily; U. S. selection associated with C. M. Bream introductions
Site and Soil: Full sun; well-drained soil
Rootstock: 1-gallon trees on Flying Dragon; larger sizes on C-35
Hardiness: Best suited to USDA Zones 8–11; fruit damage often begins around ~26°F, with increased risk to the tree during prolonged cold below this range
Bearing Age: Often fruits immediately; grafted trees may produce in their first season
Size at Maturity:
Flying Dragon: Compact, container-friendly habit
C-35: Compact to medium-sized citrus tree
Note: Final size is influenced by pruning and container culture.
Bloom Time: Spring (timing varies by climate)
Ripening Time: Mid- to late winter; timing varies by region
Pollination Requirements: Self-fertile
Pests & Diseases: Similar to other sweet oranges; good airflow and drainage help reduce issues

Additional Notes

  • Grower’s Insight: Tarocco blood oranges are traditionally valued for flavor first. Color intensity varies year to year, but eating quality remains the defining strength of this group.
  • Regional Insight: In cooler winter regions with good day-night temperature swings, Bream Tarocco is more likely to develop deeper internal color, though excellent flavor is present even in lighter-colored fruit.

Planting & Care

At a Glance – Bream Tarocco Blood Orange

  • Sun: 3/4 day to full day of sun
  • Soil: Well-drained soil
  • Soil pH: Performs best between 5.5–6.5
  • Water: Moderate; consistent during establishment
  • Tree Size: Compact to medium depending on rootstock and pruning
  • Pollination: Self-fertile
  • Harvest: Mid- to late winter
  • Hardiness: Cold-tolerant for sweet oranges; hardy to ~20–22°F for brief periods with protection

Planting & Care

Site Selection

  • Select a warm, sunny location to support flavor development and fruit quality.
  • South- or west-facing exposures improve performance in cooler winter regions.
  • Good airflow helps maintain healthy foliage and reduces disease pressure.

Soil Preparation (In-Ground vs Container)

  • In-ground: Excellent drainage is essential; raised planting areas help in heavier soils.
  • In-ground: Slightly acidic soil supports nutrient uptake and overall vigor.
  • Container: Use a fast-draining citrus mix with generous drainage.
  • Container: Container growing allows size control and easier winter protection.

Planting Instructions

  1. Dig a hole about twice the width of the root ball, or choose a container slightly larger than the root mass.
  2. Set the tree so the root flare sits at or slightly above finished soil or potting mix.
  3. Backfill gently, firm lightly, and water thoroughly to settle the soil.
  4. Mulch lightly for in-ground trees, keeping mulch several inches away from the trunk.

Watering (In-Ground vs Container)

  • In-ground, establishment: Keep soil evenly moist during the first growing season.
  • In-ground, established: Deep, periodic watering supports fruit development.
  • Check: Water when soil is dry 3–6 inches below the surface.
  • Container: Water thoroughly, then allow the top couple inches of mix to dry.

Fertilizing

  • Feed with a citrus-specific fertilizer in early spring and early summer.
  • Supplement with liquid feeding during active growth if needed.
  • Reduce feeding later in the season to help improve cold tolerance.

Cold Care

  • Protect trees during freezing weather, especially when young.
  • In-ground: Use frost cloth and protect the root zone during cold snaps.
  • Container: Move to a sheltered or bright indoor location before hard freezes.

Pruning & Harvest

  • Light pruning maintains shape, airflow, and manageable size.
  • Harvest when fruit reaches full size and winter flavor maturity; internal color varies by climate.